Certificate in Arabic Language Admission in National Institute Of Food Technology Entrepreneurship And Management 2024-25, Application Form Account Creating Process, Top Faculty, Courses Offered

Date: 01-Jan-1970 ID:145150

National Institute Of Food Technology Entrepreneurship And Management BSc Admission 2024-25

National Institute Of Food Technology Entrepreneurship And Management is a Self-Financed Institute. National Institute Of Food Technology Entrepreneurship And Management was established in .  National Institute Of Food Technology Entrepreneurship And Management is approved by . The placement cell operates round the year to facilitate contacts between companies and graduates.National Institute Of Food Technology Entrepreneurship And Management has a separate placement cell that arranges campus interviews and helps students to develop leadership, Interviewing, Communication skills, and it also organizes public sector exam training for students who are interested to join the government sector. BSc or Bachelor of Science is a three-year course that deals with a variety of research-oriented studies of science under several streams and also focuses on the application of science concepts in real-life scenarios. BSc Admission requires students to have a minimum of 50% in their high school degree (10+2) with a science stream and qualify with the required cut-off marks in BSc entrance exams such as CUET-UG, NPAT, LPU NEST, etc.National Institute Of Food Technology Entrepreneurship And Management facilities include hostels, cafeterias, medical centers, sports, libraries, laboratories, and internet facilities. 

National Institute Of Food Technology Entrepreneurship And Management Sonipat Highlights

Name of InstituteNational Institute Of Food Technology Entrepreneurship And Management Sonipat
Established

Approved By

Type
Self-Financed University
Address
Sonipat, Haryana India 131028
E-Mail
ignoulsc1081p@gmail.com
Official Website
www.rcjaipur.ignou.ac.in

Why Study BSc Course?

Strong foundation in natural sciences: A BSc course provides students with a strong foundation in natural sciences. This foundation can be leveraged for a variety of careers in National Institute Of Food Technology Entrepreneurship And Management fields.

Job security: Employment in National Institute Of Food Technology Entrepreneurship And Management sector is expected to grow at a much faster pace than the average for all occupations over the next decade in many industries, including healthcare, IT, and manufacturing.

Focused study subjects: A BSc allows students to focus their studies in a particular area or subject, giving them the opportunity to continue their studies and research in the same area.

Course Highlights of BSc at National Institute Of Food Technology Entrepreneurship And Management

BSc Full Form
Bachelor of Science Latin Name: Baccalaureus Scientiae
BSc Courses
BSc Physics, BSc Nursing, BSc Computer Science, BSc Geography, etc. 
BSc Duration
3 years
BSc Entrance Exams
CUET, BHU UET, NPAT
BSc Admission
Through Merit and Entrance Exams
BSc Eligibility
Class 12th in Science stream with 50% – 60% marks
BSc Colleges
Delhi University, Madras Christian College, Christ University, Stella Maris College, Presidency University, etc.
BSc Scope
Masters Degree or Specialization specific jobs
BSc Jobs
Scientist, Research Associate, Professor, Lab Chemist, Statistician, etc.

Eligibility Criteria of BSc at National Institute Of Food Technology Entrepreneurship And Management

The eligibility criteria for BSc are listed below. Please note that it may vary from National Institute Of Food Technology Entrepreneurship And Management.

To qualify for a basic bachelor's programme, students must have achieved at least 50% marks in year 12 from a recognised examination board. National Institute Of Food Technology Entrepreneurship And Management require 60%.

Students should have completed higher level courses in foundation subjects such as mathematics, physics, chemistry and biology.

Admission Process of BSc at National Institute Of Food Technology Entrepreneurship And Management

Admission to BSc degrees in India is based on grades and/or entrance exams. Candidates can apply online or in person depending on the BSc National Institute Of Food Technology Entrepreneurship And Management they wish to enroll in. It is important to meet the guidelines by the last date for BSc admission.

Merit-Based BSc Admission: The basic admission criteria for BSc requires students to secure at least 50% marks in their final year 12th examination. The selection criteria is based on the minimum cut-off marks for National Institute Of Food Technology Entrepreneurship And Management. Candidates are invited for an interview or GD process after which the final leaderboard is published. After selecting and paying the fee, students need to submit valid documents for the document verification process.

Entrance Exams BSc Admission: Several National Institute Of Food Technology Entrepreneurship And Management conduct entrance exams for the Bachelor of Science (BSc) programme. The results of the entrance exams of the candidates are used to select the candidates for admission to BSc. Candidates can apply for bachelor's admission to various National Institute Of Food Technology Entrepreneurship And Management by filling up the online entrance exam application form. National Institute Of Food Technology Entrepreneurship And Management etc. conduct entrance exams for BSc admission. Moreover, CUET is a popular entrance exam accepted by most public and private National Institute Of Food Technology Entrepreneurship And Management in India.

Documents Required of BSc at National Institute Of Food Technology Entrepreneurship And Management

Class 12th Mark sheets

Aadhar Card

Birth Certificate

Domicile

Caste Certificate 

Self-addressed stamped 3 envelopes.

Passport size photographs

Entrance Exams of BSc at National Institute Of Food Technology Entrepreneurship And Management

NPAT

CUET

CUCET

SET

Types of BSc at National Institute Of Food Technology Entrepreneurship And Management

The demand for bachelor's courses remains high in India. Students can choose from several types of subjects and specializations depending on their needs and interests. BSc courses are available in full-time, part-time and distance Education.

Full-time Bachelor's Degree Programmes

This is a full-fledged bachelor's degree programme offered on campus, providing students with in-depth knowledge and understanding of a particular subject or field. National Institute Of Food Technology Entrepreneurship And Management offer full-time BSc courses.

Part-time Bachelor's Courses 

bachelor's degree can be studied part-time, giving you more flexibility. Most National Institute Of Food Technology Entrepreneurship And Management offer both part-time and full-time bachelor's degrees. National Institute Of Food Technology Entrepreneurship And Management, offer part-time degrees.

Distance Education BSc Courses 

bachelor's degree can also be studied through BSc . Many National Institute Of Food Technology Entrepreneurship And Management offer a bachelor's distance Education option, which allows you to study this degree whilst working. It is the most adaptable course type. National Institute Of Food Technology Entrepreneurship And Management in India like IGNOU, National Institute Of Food Technology Entrepreneurship And Management etc offer distance Education Bachelor of Science (BSc) courses.

BSc Lateral Entry

Through lateral entry, students can directly enter the second year of the BSc programme. If a student has completed a diploma programme and wishes to enrol in a postgraduate course, he can apply for lateral entry. The committee overseeing the study regulations considers him suitable for second year studies. Students who have completed the diploma programme can apply for the BSc programme through lateral entry. The minimum requirement for admission to this course is Grade 10 Secondary School Leaving Certificate (any subject), a two-year ITI or a three-year diploma.

Syllabus of BSc in Distance Education at National Institute Of Food Technology Entrepreneurship And Management

Data Structures and Operating Systems

Chemical Bonding

Numerical Analysis

Atomic Structure

Mechanics

Mechanism of Organic Reactions

Probability Theory

Basics of Bioinformatics

Introduction to Database Management Systems

Food Chemistry

Fundamentals of Computer Organization & Embedded System

Environmental Studies

Vector Analysis

Mathematical Physics

Waves and Optics

Periodic Properties

Electricity and Magnetism

Chemical Bonding

Stereochemistry of Organic Compounds

Chemical Kinetics and Catalysis

Java Programming

Introduction to Programming Concepts and Python

C++ Programming

Biochemistry Statistical Mechanics

Facilities of BSc at National Institute Of Food Technology Entrepreneurship And Management

Cafeteria
National Institute Of Food Technology Entrepreneurship And Management has a cafeteria to meet the food requirements of students. 
Gym
National Institute Of Food Technology Entrepreneurship And Management has an outdoor gym. Students can avail the gym facilities for a quick workout session to keep up with their physical well being. 
Sports
National Institute Of Food Technology Entrepreneurship And Management has Sports facility for all students. The campus is a sports lovers paradise with provisions for both indoor and outdoor sports. Other facilities like dance room, yoga studio, music room, wellness center and laundry are available. 
Hostel Facility
The campus consists of Several well built hostel blocks,both for girls and boys with capacity of many students. Each hostel consists of a separate mess, administrative office, warden quarter. In addition to well furnished rooms, the hostel is complete with facilities like free hi speed Wi-Fi connection, gymnasium, medical center and other amenities for shopping, sports, recreation and entertainment. A shopping complex, consisting of about some shops, is constructed in the vicinity of the hostel blocks and caters to the daily needs of the students like groceries, stationery, laundry and grooming.
Library
National Institute Of Food Technology Entrepreneurship And Management has a well-equipped library that caters to the information needs of students. National Institute Of Food Technology Entrepreneurship And Management library is well stocked with books, journals, articles, conference proceedings etc that cover areas ranging from multi-disciplinary engineering disciplines, humanities, social sciences, mathematics, statistics, popular fiction etc.
Laboratories
National Institute Of Food Technology Entrepreneurship And Management offers departmental based laboratory facilities for students.
Auditorium
National Institute Of Food Technology Entrepreneurship And Management has an auditorium which is the venue for all National Institute Of Food Technology Entrepreneurship And Management events.

Employment Areas of BSc at National Institute Of Food Technology Entrepreneurship And Management

Space Research Institutes

Hospitals

Health Care Providers

Chemical Industry

Environmental Management and Conservation

Forensic Crime Research

Testing Laboratories

Geological Survey Departments

Wastewater Plants

Forest Services

Oil Industry

Skills Required of BSc at National Institute Of Food Technology Entrepreneurship And Management

Problem-solving skills

Analytical skills

Logical skills

Research skills

Experimental skills

Mathematical and computational skills

Statistical skills

Communication skills

Interpersonal skills

Top Recruiters of BSc at National Institute Of Food Technology Entrepreneurship And Management

Google
IBM
Verizon
Infosys
TCS
L&T Infotech
Reliance Industries Limited
SRF Limited
Gharda Chemicals
Yahoo
HCL Technologies
Amazon
Wipro
Accenture
Capgemini

Job Profile After completing BSc at National Institute Of Food Technology Entrepreneurship And Management

Job Profile
Job Description
Research/ Project Assistant/ Junior Scientist
In any research lab or institution, a research or project assistant assists with an assigned research project. He/she undertakes experiments and research with the team under the supervision of the project in-charge.
Drug Safety Associate
In the medical or pharmaceutical industries, a drug safety associate is responsible for monitoring, evaluating, and preventing adverse medication responses in patients.
Clinical Research Associate
Clinical research associates organise and collect data collected during studies and field trials in biotechnology and pharmaceuticals. They coordinate and process the results of long-term medication, product, and medical procedure testing.
Technical Writer/Editor
Technical writers are in charge of writing instruction manuals, journal articles, and other supporting publications in order to better express complicated and technical information. They also create, collect, and transmit technical data to customers, designers, and manufacturers.
School Teacher
A lecturer's primary responsibility, aside from teaching and guiding students, is to plan and create lesson plans as well as conduct research. It also entails the assignment of grades to the papers.
Statistician
To assist his or her organisation in research or business, statisticians typically handle data using various mathematical models and tools.
Consultant
A consultant frequently advises businesses on issues such as HR, Business, Management, and/or Operations.
Education Counsellor
An education counsellor usually aids students in choosing courses and programmes, as well as answering any questions they may have about education.

BSc at National Institute Of Food Technology Entrepreneurship And Management FAQs 

Question: What is BSc?

Answers BSc or Bachelor of Science is a three-year undergraduate degree that provides students with knowledge and skills in science subjects. Students can choose from a variety of bachelor's degree specializations such as Bachelor of Computer Science, Bachelor of Biotechnology, Bachelor of Forensic Science, Bachelor of Microbiology, Bachelor of IT, etc.

Question: What is the long form of BSc?

Answer. The long form of BSc is Bachelor of Science.

Question: Can I do a BSc in PCB?

Answer: Yes, students with PCB or PCM background are ideal candidates for BSc as BSc is usually designed for students with STEM background.

Question: What is the best course after BSc?

Reply. After completing BSc, students have various career options like Master of Science, Master of Computer Applications (MCA), Master of Management (MIM), Bachelor of Education (BEd), short term technical courses like PGDM etc.

Question: What is a good bachelor's degree?

Ans. Bachelor of Honours is a three-year undergraduate course that can be completed in fields such as Agriculture, Biology, Computer Science, Geography, Chemistry etc. In this degree programme, students get a major in a particular subject.

Question: What is a Bachelor of Honours in Biotechnology?

Ans BSc Biotechnology is a three-year bachelor's degree program that teaches students how to use technology to create useful and needed products from living organisms.

Question: What is a Bachelor's in Computer Science?

Reply BSc Computer Science is a three-year bachelor's degree program that teaches students all aspects of computers, from computer fundamentals to advanced courses like database systems, C++, Java, etc.

Question: Which is better, BCA or BSc Computer Science?

Answer: BCA is more application-oriented, while BSc is more concept-oriented. BSc Computer Science is a three-year bachelor's degree program that teaches students the fundamental principles, concepts, and technical implementations of computer science. It is a great course to get a solid foundation in the field. In contrast, the BCA is also a three-year computer science degree, but it is more technical and focuses on different programming languages ​​and applications.